Paleo Breakfast Bowl
Paleo Breakfast Bowl
Ingredients
1 teaspoon ghee [1]
2 fresh eggs
2 ounces wild smoked salmon (roughly 2 thin slices)
1/2 cup arugula
1/4 avocado, diced
Squeeze of fresh lemon
Pinch of freshly ground pepper
Directions
- Heat your ghee over medium heat and swirl around in a nonstick pan. Slowly put 2 (unscrambled) eggs into the pan and cook until done, about 6 minutes.
- While your eggs are cooking, assemble your arugula, avocado, and smoked salmon in a shallow bowl. Squeeze lemon juice over everything, and sprinkle with pepper.
- Once your eggs are fully cooked, slide them into your bowl, and enjoy immediately.
Source: Calorie Count [2]
Information
- Category
- Breakfast/Brunch
- Yield
- One bowl
Nutrition
- Calories per serving
- 335
Links:
[1] http://www.foodnetwork.com/recipes/alton-brown/ghee-recipe.html
[2] http://caloriecount.about.com/paleo-breakfast-bowl-recipe-r1637742